| 內容註: |
, CH1, 胃腸道範圍, CH2, 口瘡, CH3, 口苦, CH4, 口酸, CH5, 口甜, CH6, 口臭, CH7, 口膩, CH8, 口淡無味, CH9, 多唾, CH10, 口渴, CH11, 口鹹, CH12, 口角流涎, CH13, 唇裂, CH14, 唇顫動, CH15, 唇青紫, CH16, 舌癢, CH17, 舌裂, CH18, 舌痛, CH19, 舌萎, CH20, 舌腫, CH21, 舌胖, CH22, 舌縱, CH23, 舌強, CH24, 舌歪, CH25, 舌顫, CH26, 弄舌, CH27, 舌剝, CH28, 舌麻, CH29, 舌瘡, CH30, 舌生芒刺, CH31, 舌邊齒痕, CH32, 舌紅絳, CH33, 鏡面舌, CH34, 舌紫, CH35, 舌淡白, CH36, 舌苔白, CH37, 舌苔黃, CH38, 舌苔灰黑, CH39, 舌苔腐垢, CH40, 舌苔黃膩, CH41, 舌苔白膩, CH42, 噯氣, CH43, 吞酸, CH44, 呃逆, CH45, 噁心, CH46, 嘔吐, CH47, 反胃, CH48, 噎膈, CH49, 胃、十二指腸潰瘍, CH50, 慢性胃炎, CH51, 急性胃腸炎, CH52, 大便秘結, CH53, 洩瀉, CH54, 脫肛, CH55, 肛裂, CH56, 痔瘡 |