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Sustainable protein sources /
Nadathur, Sudarshan R.,

 

  • Sustainable protein sources /
  • 紀錄類型: 書目-語言資料,印刷品 : Monograph/item
    正題名/作者: Sustainable protein sources // edited by Sudarshan R. Nadathur, Givaudan Flavors, Cincinnati, OH, United States, Janitha P.D. Wanasundara, Agriculture and Agri-Food Canada, Saskatoon SK, Canada, Laurie Scanlin, Colorado State University, Fort Collins, CO, United States.
    其他作者: Scanlin, Laurie,
    面頁冊數: 1 online resource (xxi, 430 pages) :illustrations (some color) :
    提要註: This book allows readers to understand how alternative proteins such as plant, fungal, algal, and insect protein can take the place of costlier and less efficient animal-based sources.
    標題: Proteins in human nutrition. -
    電子資源: https://www.sciencedirect.com/science/book/9780128027783
    ISBN: 9780128027783
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