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Cooking through cancer treatment to ...

Werner, Nancy

Cooking through cancer treatment to recovery :easy, flavorful recipes to prevent and decrease side effects at every stage of conventional therapy /

紀錄類型:	書目-語言資料,印刷品 : Monograph/item
正題名/作者:	Cooking through cancer treatment to recovery :/ Lisa A. Price, ND, and Susan Gins, MA, MS, CN ; photographs by Stewart Hopkins ; food styling by Nancy Werner
其他題名:	easy, flavorful recipes to prevent and decrease side effects at every stage of conventional therapy /
作者:	Price, Lisa A
其他作者:	Werner, Nancy
面頁冊數:	1 online resource
提要註:	For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and increase your quality of life. Written by a naturopathic physician and a certified nutritionist specializing in complementary cancer care, Cooking through Cancer Treatment to Recovery provides patients and their friends and family with over 100 quick and delicious recipes that provide nutrients essential at each stage of treatment while avoiding proinflammatory foods such as processed sugars, dairy, and gluten that may increase side effects. The recipes in this user-friendly cookbook: Wil
標題:	Cancer - Recipes - Diet therapy -
電子資源:	http://portal.igpublish.com/iglibrary/search/SPCB0001430.html
ISBN:	9781617052385

Cooking through cancer treatment to recovery :easy, flavorful recipes to prevent and decrease side effects at every stage of conventional therapy /
Price, Lisa A

Cooking through cancer treatment to recovery :easy, flavorful recipes to prevent and decrease side effects at every stage of conventional therapy /Lisa A. Price, ND, and Susan Gins, MA, MS, CN ; photographs by Stewart Hopkins ; food styling by Nancy Werner - 1 online resource

Includes bibliographical references and index

Cover; Title; Copyright; Contents; Introduction; Food as Medicine; For Every Stage of Cancer Therapy; Importance of Protein; Carbohydrates; Good Fats; Counting Nutrients; For Specific Stages of Cancer Therapy; Surgery; Chemotherapy; Radiation; Hormone Therapy; Recovery and Prevention; Additional Therapies Supporting Conventional Treatment; How to Use This Book; Shopping List; Useful Equipment; Share Cooking through Cancer Treatment to Recovery: Easy, Flavorful Recipes to Prevent and Decrease Side Effects at Every Stage of Conventional Therapy; Breakfast; Creamy Rice Pudding; Grits and Eggs

For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and increase your quality of life. Written by a naturopathic physician and a certified nutritionist specializing in complementary cancer care, Cooking through Cancer Treatment to Recovery provides patients and their friends and family with over 100 quick and delicious recipes that provide nutrients essential at each stage of treatment while avoiding proinflammatory foods such as processed sugars, dairy, and gluten that may increase side effects. The recipes in this user-friendly cookbook: Wil

ISBN: 9781617052385Subjects--Topical Terms:

437112
Cancer
--Diet therapy--RecipesIndex Terms--Genre/Form:

382946
Electronic books

LC Class. No.: RC271.D52 / P736 2015eb

Dewey Class. No.: 641.5/631

Cooking through cancer treatment to recovery :easy, flavorful recipes to prevent and decrease side effects at every stage of conventional therapy /
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505 0 $a Cover; Title; Copyright; Contents; Introduction; Food as Medicine; For Every Stage of Cancer Therapy; Importance of Protein; Carbohydrates; Good Fats; Counting Nutrients; For Specific Stages of Cancer Therapy; Surgery; Chemotherapy; Radiation; Hormone Therapy; Recovery and Prevention; Additional Therapies Supporting Conventional Treatment; How to Use This Book; Shopping List; Useful Equipment; Share Cooking through Cancer Treatment to Recovery: Easy, Flavorful Recipes to Prevent and Decrease Side Effects at Every Stage of Conventional Therapy; Breakfast; Creamy Rice Pudding; Grits and Eggs
505 8 $a Cheese Omelet with Veggies and GreensStewed Fruit; Oat Scones; Pear and Almond Muesli; Quinoa and Cinnamon Cereal; Savory Oatmeal; Steak and Eggs; Breakfast Vegetable Medley; French Toast with Nut Butter; Amaranth with Spices; Lunch; Borscht; Bangers and Mash; Dandelion and Arugula Salad; Split Pea Soup; Chickpea and Coconut Soup; Mushroom Buckwheat Soup; Cold Eggplant Salad; Quinoa Salad; Kale Salad; Rice Pasta with Sugar Snap Peas, Peanuts, and Asparagus; Pasta with Pesto; Frittata with Spinach, Mushrooms, and Onions; Mac and Cheese with Sausage; Mushroom Soup with Onions
505 8 $a Carrot Soup with FennelSalad Ni?coise; Fall Bounty Squash Soup; Eloise's Salmon Patties; Sesame Noodles with Broccoli and Carrots; Bibimbap; Stuffed Portobello Mushrooms; Artichoke, Bean, Hazelnut, and Asparagus Salad; Dinner; Cod with Basil Sauce; Chili Paste Salmon; Turkey Meatloaf; Steak and Vegetable Fajitas; Coconut Fish Curry; Lentil Loaf; Pasta and Sardines; Turkey Florentine; Dahl with Spices; Shrimp Casserole; Seafood Stew; Eloise's Creole Gumbo; Eloise's Turkey and Dumplings; Grilled Halibut with Orange Ginger Sauce; Sweet and Sour Baked Chicken; Stuffed Peppers
505 8 $a Hot and Sour Soup with MushroomsChicken with Apricots and Chickpeas; Side Dishes; Cabbage Slaw with Almonds and Apples; Brown Rice Festival; Baked Garnet Yams with Dried Fruit (Tzimmes); Mary's Carrot and Raisin Salad; Grilled Asparagus; Roasted Vegetables; Papaya Salad; Grilled Tomatoes; Roasted Brussels Sprouts with Garlic Sauce; Mashed Root Vegetables with Herbs; Cucumber, Cantaloupe, and Squash Salad; Broccoli with Gomasio and Ginger; Garlic Snow Peas; Sweet and Sour Cabbage; Chop Chop Salad; Tomato, Pumpkin Seed, and Cilantro Salad; Potato Pancakes with Zucchini and Carrots
505 8 $a Carrot, Ginger, and Arame SaladSnacks; Trail Mix; Spicy Roasted Chickpeas; Smoked Salmon with Cream Cheese; Quick Greens; Beet Spread with Sour Cream, Dill, and Horseradish; Hummus with Turmeric; Mushroom and Walnut P?ate; Blueberry Smoothie; Zucchini and Carrot Muffins; Green Smoothie with Probiotics; Banana Protein Shake; Desserts; Chocolate Covered Figs; Banana with Chocolate and Walnuts; Carob Fudge; Melon "Ice Cream"; Crispy Chewies; Balsamic Blueberries; Chocolate Pudding; Eating as a Prescription; Bone Broth; Smothered Liver; Nutritional Vegetable Broth; Tuna and Avocado Salad
520 $a For cancer patients undergoing treatment, foods that prevent and reduce side effects, promote healing, and increase your quality of life. Written by a naturopathic physician and a certified nutritionist specializing in complementary cancer care, Cooking through Cancer Treatment to Recovery provides patients and their friends and family with over 100 quick and delicious recipes that provide nutrients essential at each stage of treatment while avoiding proinflammatory foods such as processed sugars, dairy, and gluten that may increase side effects. The recipes in this user-friendly cookbook: Wil
588 $a Print version record
650 0 $a Cancer $x Diet therapy $v Recipes $3 437112
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700 1 $a Werner, Nancy $3 437111
700 1 $a Hopkins, Stewart $3 437110
700 1 $a Gins, Susan $3 437109
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856 4 0 $u http://portal.igpublish.com/iglibrary/search/SPCB0001430.html

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