• 呂昇達餡料點心黃金比例101 : 完全公開!人氣點心的美味祕密 酥菠蘿泡芙.蛋黃酥.鳳梨酥.鹹甜派
  • Record Type: Language materials, printed : monographic
    Title Information: 完全公開!人氣點心的美味祕密 酥菠蘿泡芙.蛋黃酥.鳳梨酥.鹹甜派
    Author: 呂昇達,
    Secondary Intellectual Responsibility: 樸真奕睿
    Place of Publication: 臺北市
    Published: 悅知文化;
    Year of Publication: 2021[民110]
    Edition: 二版
    Description: 287面彩圖,彩像,表格 : 26公分;
    Subject: 點心食譜 -
    ISBN: 978-986-510-135-0
Reviews
Export
pickup library
 
 
Change password
Login