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Food analysis and preservationcurren...
~
Kontominas, Michael G.
Food analysis and preservationcurrent research topics /
紀錄類型:
書目-語言資料,印刷品 : Monograph/item
正題名/作者:
Food analysis and preservation/ edited by Michael G. Kontominas.
其他題名:
current research topics /
其他作者:
Kontominas, Michael G.
出版者:
Toronto :CRC Press, : c2012.,
面頁冊數:
1 online resource (xii, 199 p.) :ill. :
標題:
Food - Microbiology. -
電子資源:
http://www.crcnetbase.com/isbn/9781466560055
ISBN:
9781466560055
Food analysis and preservationcurrent research topics /
Food analysis and preservation
current research topics /[electronic resource] :edited by Michael G. Kontominas. - Toronto :CRC Press,c2012. - 1 online resource (xii, 199 p.) :ill.
Includes bibliographical references and index.
ISBN: 9781466560055Subjects--Topical Terms:
189593
Food
--Microbiology.Index Terms--Genre/Form:
228523
Electronic books.
LC Class. No.: TX541 / .F66 2012
Dewey Class. No.: 664
Food analysis and preservationcurrent research topics /
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http://www.crcnetbase.com/isbn/9781466560055
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