食品酵素學
Reed, Gerald

 

  • 食品酵素學
  • Record Type: Language materials, printed : monographic
    Author: Reed, Gerald
    Secondary Intellectual Responsibility: 陳自珍
    Place of Publication: 台南市
    Published: 復文;
    Year of Publication: 民75
    Edition: 修訂四版
    Description: 498面21公分;
    Subject: 食物-分析 -
    Subject: 食物分析 -
    Notes: 附錄: 參考書目及索引
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