Evaluation of certain food additives...
Joint FAO/WHO Expert Committee on Food Additives.

 

  • Evaluation of certain food additives and contaminants :fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Evaluation of certain food additives and contaminants :/
    Reminder of title: fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
    Corporate Body: Joint FAO/WHO Expert Committee on Food Additives.
    Published: Geneva :World Health Organization, : 2002.,
    Description: x, 171 p. :ill. ; : 24 cm.;
    Subject: Food contamination -
    ISBN: 9241209097(pbk):
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  • 2 records • Pages 1 •
 
WA198280 前棟2F專業圖書區(圖書館) 2F Medical Monographic Collections (Front Building) 一般圖書 一般圖書 (Book) WA712 E92 c.2 一般使用(Normal) On shelf 0 SDG3
WA189414 前棟2F專業圖書區(圖書館) 2F Medical Monographic Collections (Front Building) 一般圖書 一般圖書 (Book) WA712 E92 2002 一般使用(Normal) On shelf 0 SDG3
  • 2 records • Pages 1 •
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