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Food biotechnology in ethical perspe...
~
Thompson, Paul B., (1951-)
Food biotechnology in ethical perspective /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Food biotechnology in ethical perspective // by Paul B. Thompson.
Author:
Thompson, Paul B.,
Published:
Dordrecht :Springer, : c2007.,
[NT 15000922]:
2nd ed.
Description:
ix, 340 p. ;25 cm.;
Series:
The International library of environmental, agricultural and food ethics ;
Subject:
Food - Biotechnology -
Online resource:
http://www.loc.gov/catdir/toc/fy0712/2007425749.html
ISBN:
1402057903 (hard)
Food biotechnology in ethical perspective /
Thompson, Paul B.,1951-
Food biotechnology in ethical perspective /
by Paul B. Thompson. - 2nd ed. - Dordrecht :Springer,c2007. - ix, 340 p. ;25 cm. - The International library of environmental, agricultural and food ethics ;10.
Includes bibliographical references (p. 309-334) and index.
ISBN: 1402057903 (hard)
LCCN: 2007425749Subjects--Topical Terms:
255416
Food
--Biotechnology
LC Class. No.: TP248.65.F66 / T47 2007
Dewey Class. No.: 174/.9664
National Library of Medicine Call No.: TP 248.65.F66 / T475f 2007
Food biotechnology in ethical perspective /
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Includes bibliographical references (p. 309-334) and index.
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到館:2009/02/16
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編目:2009/02/16
based on 0 review(s)
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前棟3F一般圖書區(圖書館) 3F General Monographic Collections (Front Building)
Items
1 records • Pages 1 •
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40313045
前棟3F一般圖書區(圖書館) 3F General Monographic Collections (Front Building)
一般圖書
一般圖書 (Book)
463 T475 2007
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0
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1 records • Pages 1 •
1
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