團體膳食規劃與實務 = The plan and management ...
李義川

 

  • 團體膳食規劃與實務 = The plan and management of group meal
  • Record Type: Language materials, printed : monographic
    Paralel Title: The plan and management of group meal
    Author: 李義川,
    Place of Publication: 臺北市
    Published: 五南;
    Year of Publication: 2013[民102]
    Edition: 二版
    Description: 8,430面圖,表格 : 23公分;
    Series: 餐旅書系
    Subject: 餐飲業管理 -
    Subject: 團體膳食 -
    Notes: 參考書目: 面417-430
    ISBN: 9789571173092
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