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Seaweed sustainabilityfood and non-f...
~
Troy, Declan J.
Seaweed sustainabilityfood and non-food applications /
Record Type:
Language materials, printed : Monograph/item
Title/Author:
Seaweed sustainability/ edited by Brijesh K. Tiwari, Declan J. Troy.
Reminder of title:
food and non-food applications /
other author:
Tiwari, Brijesh K.
Published:
London ;Academic Press, : c2015.,
Description:
1 online resource.
基督教聖經之智慧書導讀 :
Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, and the role of seaweed farming for sustainability. In addition to harvesting and processing information, the book discusses the benefits of seaweed in human nutrition and its nutraceutical properties.
Subject:
Marine algae. -
Online resource:
click for full text
ISBN:
9780124199583 (electronic bk.)
Seaweed sustainabilityfood and non-food applications /
Seaweed sustainability
food and non-food applications /[electronic resource] :edited by Brijesh K. Tiwari, Declan J. Troy. - London ;Academic Press,c2015. - 1 online resource.
Includes bibliographical references and index.
Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, and the role of seaweed farming for sustainability. In addition to harvesting and processing information, the book discusses the benefits of seaweed in human nutrition and its nutraceutical properties.
ISBN: 9780124199583 (electronic bk.)Subjects--Topical Terms:
413239
Marine algae.
Index Terms--Genre/Form:
228523
Electronic books.
LC Class. No.: QK570.2
Dewey Class. No.: 579.8/177
Seaweed sustainabilityfood and non-food applications /
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[electronic resource] :
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food and non-food applications /
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edited by Brijesh K. Tiwari, Declan J. Troy.
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Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, and the role of seaweed farming for sustainability. In addition to harvesting and processing information, the book discusses the benefits of seaweed in human nutrition and its nutraceutical properties.
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http://www.sciencedirect.com/science/book/9780124186972
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