Food structures, digestion and health
Golding, Matt.

 

  • Food structures, digestion and health
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Food structures, digestion and health/ edited by Mike Boland, Matt Golding and Harjinder Singh
    other author: Singh, Harjinder.
    Published: Amsterdam ;Elsevier/AP, Academic Press is an imprint of Elsevier, : 2014.,
    Description: xvii, 520 p. :ill. ; : 24 cm;
    Subject: Nutrition. -
    Online resource: http://www.sciencedirect.com/science/book/9780124046108
    ISBN: 9780124046108
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