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Nutrition.

概要

作品:	87 作品在 26 項出版品 26 種語言

書目資訊

The Evaluation of the 15-Item Food Frequency Questionnaire as a Screening Tool for Dietary Habits Contributing to Periodontal Disease / by: (書目-語言資料,印刷品)

Metabolic Reprogramming in Gut Microbiota Exposed to Polystyrene Microplastics / by: (書目-語言資料,印刷品)

Stop and smell the fat! Exploring the role of olfaction in dietary fat perception / by: (書目-語言資料,印刷品)

Utilizing Zebrafish for a Multifaceted Approach to Modulate Lipid Metabolism in Metabolic-Dysfunction-Associated Steatotic Liver Disease and Hepatocellular Carcinoma / by: (書目-語言資料,印刷品)

Implementation and Evaluation of a Nutrition-Focused STEAM Summer Program for Urban Youth / by: (書目-語言資料,印刷品)

Food rules :an eater's manual / by: (書目-語言資料,印刷品)

Eat your heart out :why the food business is bad for the planet and your health / by: (書目-語言資料,印刷品)

The nutritionist :food, nutrition & optimal health / by: (書目-語言資料,印刷品)

Food science and nutritionbreakthroughs in research and practice / by: (書目-語言資料,印刷品)

The psychobiotic revolution :mood, food, and the new science of the gut-brain connection / by: (書目-語言資料,印刷品)

主題

Metabolism.

Immune System.

Dental Hygienists.

Gastrointestinal Tract

Sports medicine.

Sports

Mouth

Physical fitness.

NUTRITION SURVEYS-METHODOLOGY.

HEALTH & FITNESS / Diets

Brain.

Internal medicine.

Nutrition Programmes

Oncology.

Mental illness.

Sports Medicine.

Dental hygienists.

Nutrition Therapy.

Chronic diseases

Psychophysiology

EPIDEMIOLOGIC METHODS.

Digestive organs

Nutrition Disorders

Kidneys

Mental Disorders

Science education.

Environmental science.

Clinical Nutrition.

Nutritional Status.

Food

Cognition

Food Industry

Oral health

Aging

Sports.

Neoplasms

Internal Medicine.

Dietetics.

Body Composition.

Physical Fitness.

Metabolism

Anatomy.

Public Health.

Dietary supplements.

Fatty acids.

Diet therapy.

Health.

Behavior

Obesity

Nutrition Disorders.

MEDICAL / Nutrition

Physical fitness

CHRONIC DISEASES-EPIDEMIOLOGY.

Nutritional Physiological Phenomena.

Nutrition Support.

Food industry and trade.

Nutrition Requirements

Nutritional Sciences.

Nutrition Therapy

Toxicology.

Chemistry/Food Science, general.

Medicine, Preventive.

Gene Expression.

Gastrointestinal system

Cancer

MEDICAL / Nursing / Nutrition

Complementary & Alternative Medicine.

Nutritional Sciences

Diet in disease.

Mental Health.

Immune system

Nutrigenomics

Diet

Nutritional Physiological Phenomena

Diet in disease

Biochemical markers.

Children

Chronic renal failure

Nutrition Physiology.

Energy Metabolism.

Nutrition Physiological Phenomena.

Nutritionally induced diseases

Nutritional Requirements.

Kidney Diseases

Brain

Food habits.

DIET

Exercise.

Health sciences.

Immunity.

Athletes

Digestion.

Nutrition disorders.

Integrative Medicine.

Food industry and trade

Weight loss.

Food Science.

Nutrition surveys.

Biomedical engineering.

Sports sciences.

Communication in diet therapy.

Disease

HEALTH & FITNESS / Food Content Guides

Consumer Satisfaction

Health Behavior.

Dental caries

Immunity

Natural immunity

Somatotypes.

Evidence-Based Medicine.

Food science.

Chemosensory perception.

Affect

Exercise

Diet, Vegetarian

Chemistry.

Food.

Athletes.

Microbiology.

Diet.

Oils & fats.

Mood Disorders

Dentistry.

Appetite.

Nutrition

Digestive System Diseases

Human anatomy.

Physiology, Pathological.

Health

Malnutrition

Nutrition Assessment.

Patient education.

Public health.

Nutritional Requirements

Nutrition.

Sport Science.

Older people

Diet therapy

Nutritionally induced diseases.

Probiotics

Genomics.

Diet Therapy.

Bioinformatics.

Primary Prevention.

Human Development.

World Health.

Food Habits

Public health education.

HEALTH & FITNESS / Nutrition

Nutrition disorders

World health.

Marketing.

DENTAL HYGIENE

Nutrition Policy

Nephrology.

FOOD.

Preventive Medicine

Gastrointestinal Microbiome

Diet Therapy